Hello, I’m Sarah!

I’m a New York native living in the Pacific Northwest. After earning my Masters in School Psychology and a long tenure in the retail world, I’ve decided to pursue my longstanding dream of building a home-based baking business under the Washington State Cottage Food Law.

I have been an avid baker for nearly my entire life, and it brings me great joy to bake delicious treats for friends and family. My two areas of expertise are cupcakes and cookies, and I love experimenting with new and unique flavor combinations.

Thank you for following along as I navigate this process. I can’t wait to bake for you!